Quince Amuse Bouche + Coq au Vin = Love & Kittens

posted in: Cooking, Experience, Savory, Seattle-ing | 5

Got a multi-day Coq au Vin simmering away in the Le Creuset? Need a quick amuse bouche to wow your guests while you’re putting the finishing touches on the wine-soaked coq? Do I ever have the perfect little niblet for … Continued

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