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	<title>Comments on: A Prive Event with Head Chef April at NYC’s Spotted Pig</title>
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	<link>http://www.saltyseattle.com/2010/02/event-chef-april-bloomfield-at-nyc-spotted-pig/</link>
	<description>Foodie Fashionista and conscious omnivore who loves slow food, modern gastronomy, making salt, bacon-curing and sous vide at home, with wine, in stilettos.</description>
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		<title>By: Mardi@eatlivetravelwrite</title>
		<link>http://www.saltyseattle.com/2010/02/event-chef-april-bloomfield-at-nyc-spotted-pig/comment-page-1/#comment-1817</link>
		<dc:creator>Mardi@eatlivetravelwrite</dc:creator>
		<pubDate>Fri, 19 Feb 2010 11:47:52 +0000</pubDate>
		<guid isPermaLink="false">http://www.saltyseattle.com/?p=824#comment-1817</guid>
		<description>Sigh - oh to have beautiful AND functional appliances!  AM loving your take on your NYC experience.</description>
		<content:encoded><![CDATA[<p>Sigh &#8211; oh to have beautiful AND functional appliances!  AM loving your take on your NYC experience.</p>
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		<title>By: Laura Flowers</title>
		<link>http://www.saltyseattle.com/2010/02/event-chef-april-bloomfield-at-nyc-spotted-pig/comment-page-1/#comment-1788</link>
		<dc:creator>Laura Flowers</dc:creator>
		<pubDate>Tue, 16 Feb 2010 17:11:05 +0000</pubDate>
		<guid isPermaLink="false">http://www.saltyseattle.com/?p=824#comment-1788</guid>
		<description>Hi Linda. I voted for you. Your flowers looked really complicated. I don&#039;t think I would have been able to pull them off.

I was wondering, would you want to meet up weekend after next? I thought we could meet with our husbands and maybe Jessie and her husband too. 

Laura</description>
		<content:encoded><![CDATA[<p>Hi Linda. I voted for you. Your flowers looked really complicated. I don&#8217;t think I would have been able to pull them off.</p>
<p>I was wondering, would you want to meet up weekend after next? I thought we could meet with our husbands and maybe Jessie and her husband too. </p>
<p>Laura</p>
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		<title>By: penny aka jeroxie</title>
		<link>http://www.saltyseattle.com/2010/02/event-chef-april-bloomfield-at-nyc-spotted-pig/comment-page-1/#comment-1778</link>
		<dc:creator>penny aka jeroxie</dc:creator>
		<pubDate>Mon, 15 Feb 2010 11:40:15 +0000</pubDate>
		<guid isPermaLink="false">http://www.saltyseattle.com/?p=824#comment-1778</guid>
		<description>Good gear is always a big plus. It looks like another fun event that you are able to attend!</description>
		<content:encoded><![CDATA[<p>Good gear is always a big plus. It looks like another fun event that you are able to attend!</p>
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	<item>
		<title>By: wasabi prime</title>
		<link>http://www.saltyseattle.com/2010/02/event-chef-april-bloomfield-at-nyc-spotted-pig/comment-page-1/#comment-1773</link>
		<dc:creator>wasabi prime</dc:creator>
		<pubDate>Sun, 14 Feb 2010 05:40:19 +0000</pubDate>
		<guid isPermaLink="false">http://www.saltyseattle.com/?p=824#comment-1773</guid>
		<description>Beautiful food. Agreed about the magic of good appliances. I&#039;ve worked with enough questionable ovens/stoves in college to know it&#039;s just a losing battle if you don&#039;t have the right gear. What an absolute treat this was! I&#039;m so happy you got to experience this and then share all the lovely adventures with us!</description>
		<content:encoded><![CDATA[<p>Beautiful food. Agreed about the magic of good appliances. I&#8217;ve worked with enough questionable ovens/stoves in college to know it&#8217;s just a losing battle if you don&#8217;t have the right gear. What an absolute treat this was! I&#8217;m so happy you got to experience this and then share all the lovely adventures with us!</p>
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