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	<title>Comments on: Lavender Sorghum Ice Cream</title>
	<atom:link href="http://www.saltyseattle.com/2010/07/lavender-sorghum-ice-cream/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.saltyseattle.com/2010/07/lavender-sorghum-ice-cream/</link>
	<description>Foodie Fashionista and conscious omnivore who loves slow food, modern gastronomy, making salt, bacon-curing and sous vide at home, with wine, in stilettos.</description>
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		<title>By: Heather (Heather's Dish)</title>
		<link>http://www.saltyseattle.com/2010/07/lavender-sorghum-ice-cream/comment-page-1/#comment-2971</link>
		<dc:creator>Heather (Heather's Dish)</dc:creator>
		<pubDate>Fri, 09 Jul 2010 20:37:41 +0000</pubDate>
		<guid isPermaLink="false">http://www.saltyseattle.com/?p=1260#comment-2971</guid>
		<description>wow...i so wish i could have some of that right now!  you know, boulder colorado is mighty warm right now...and you have an ice cream machine...i&#039;m just sayin&#039;</description>
		<content:encoded><![CDATA[<p>wow&#8230;i so wish i could have some of that right now!  you know, boulder colorado is mighty warm right now&#8230;and you have an ice cream machine&#8230;i&#8217;m just sayin&#8217;</p>
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		<title>By: Linda</title>
		<link>http://www.saltyseattle.com/2010/07/lavender-sorghum-ice-cream/comment-page-1/#comment-2965</link>
		<dc:creator>Linda</dc:creator>
		<pubDate>Thu, 08 Jul 2010 06:13:18 +0000</pubDate>
		<guid isPermaLink="false">http://www.saltyseattle.com/?p=1260#comment-2965</guid>
		<description>&lt;a href=&quot;#comment-2961&quot; rel=&quot;nofollow&quot;&gt;@Mark&lt;/a&gt; 
That actually sounds quite amazing. Alabama, eh? What a tradewind shift in terms of le cuisine!</description>
		<content:encoded><![CDATA[<p><a href="#comment-2961" rel="nofollow">@Mark</a><br />
That actually sounds quite amazing. Alabama, eh? What a tradewind shift in terms of le cuisine!</p>
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		<title>By: Linda</title>
		<link>http://www.saltyseattle.com/2010/07/lavender-sorghum-ice-cream/comment-page-1/#comment-2964</link>
		<dc:creator>Linda</dc:creator>
		<pubDate>Thu, 08 Jul 2010 06:12:34 +0000</pubDate>
		<guid isPermaLink="false">http://www.saltyseattle.com/?p=1260#comment-2964</guid>
		<description>&lt;a href=&quot;#comment-2959&quot; rel=&quot;nofollow&quot;&gt;@Liz Marr, MS, RD&lt;/a&gt; 
Oh yes, before it&#039;s too late you must use that lovely stuff!</description>
		<content:encoded><![CDATA[<p><a href="#comment-2959" rel="nofollow">@Liz Marr, MS, RD</a><br />
Oh yes, before it&#8217;s too late you must use that lovely stuff!</p>
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		<title>By: Lick My Spoon</title>
		<link>http://www.saltyseattle.com/2010/07/lavender-sorghum-ice-cream/comment-page-1/#comment-2962</link>
		<dc:creator>Lick My Spoon</dc:creator>
		<pubDate>Wed, 07 Jul 2010 22:58:02 +0000</pubDate>
		<guid isPermaLink="false">http://www.saltyseattle.com/?p=1260#comment-2962</guid>
		<description>This is quite a lovely presentation and dessert. Makes me want lavender on everything I eat.</description>
		<content:encoded><![CDATA[<p>This is quite a lovely presentation and dessert. Makes me want lavender on everything I eat.</p>
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		<title>By: Mark</title>
		<link>http://www.saltyseattle.com/2010/07/lavender-sorghum-ice-cream/comment-page-1/#comment-2961</link>
		<dc:creator>Mark</dc:creator>
		<pubDate>Wed, 07 Jul 2010 21:42:23 +0000</pubDate>
		<guid isPermaLink="false">http://www.saltyseattle.com/?p=1260#comment-2961</guid>
		<description>Love the ice cream idea. 

When I lived in Alabama for a while we used sorghum in damn near everything. My favorite was a sorghum/jalapeño corn bread served with butter beans and collard greens with a hot vinegar splash. Yum. 

Thanks for the reminder of sorghum!</description>
		<content:encoded><![CDATA[<p>Love the ice cream idea. </p>
<p>When I lived in Alabama for a while we used sorghum in damn near everything. My favorite was a sorghum/jalapeño corn bread served with butter beans and collard greens with a hot vinegar splash. Yum. </p>
<p>Thanks for the reminder of sorghum!</p>
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