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	<title>Salty Seattle &#187; chili</title>
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	<link>http://www.saltyseattle.com</link>
	<description>Foodie Fashionista and conscious omnivore who loves slow food, modern gastronomy, making salt, bacon-curing and sous vide at home, with wine, in stilettos.</description>
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		<title>The Double Wide: Duck Confit Corn Dogs Doused in Fagioli al Fiasco</title>
		<link>http://www.saltyseattle.com/2011/07/the-double-wide-a-duck-confit-corn-dog-doused-in-fagioli-al-fiasco/</link>
		<comments>http://www.saltyseattle.com/2011/07/the-double-wide-a-duck-confit-corn-dog-doused-in-fagioli-al-fiasco/#comments</comments>
		<pubDate>Mon, 25 Jul 2011 23:41:53 +0000</pubDate>
		<dc:creator>Linda</dc:creator>
				<category><![CDATA[Cooking]]></category>
		<category><![CDATA[Savory]]></category>
		<category><![CDATA[beans in flask]]></category>
		<category><![CDATA[cannellini]]></category>
		<category><![CDATA[charcutepalooza]]></category>
		<category><![CDATA[chili]]></category>
		<category><![CDATA[corn dog]]></category>
		<category><![CDATA[double wide]]></category>
		<category><![CDATA[double wide corn dog]]></category>
		<category><![CDATA[duck confit corn dog]]></category>
		<category><![CDATA[duck confit hot dog]]></category>
		<category><![CDATA[fagioli]]></category>
		<category><![CDATA[fagioli al fiasco]]></category>
		<category><![CDATA[foie gras hot dog]]></category>
		<category><![CDATA[hailey idaho]]></category>
		<category><![CDATA[homemade corn dog]]></category>
		<category><![CDATA[homemade corn dog recipe]]></category>
		<category><![CDATA[idaho]]></category>
		<category><![CDATA[sheep casings]]></category>
		<category><![CDATA[sous vide hot dogs]]></category>
		<category><![CDATA[watermelon ketchup]]></category>

		<guid isPermaLink="false">http://www.saltyseattle.com/?p=4294</guid>
		<description><![CDATA[A few weeks ago I visited a little resort town called Hailey, Idaho. I was in a biker bar, and by biker bar I mean place where mountain bikers go to tune their bikes and drink glass steins of beer with shots of Jaegermeister dropped inside. In this bar it was obvious that the focus [...]]]></description>
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		<slash:comments>18</slash:comments>
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		<title>Chocolate Chili over Polenta Crisps AKA Frito Pie</title>
		<link>http://www.saltyseattle.com/2010/02/chocolate-chili-over-polenta-crisps-aka-frito-pie/</link>
		<comments>http://www.saltyseattle.com/2010/02/chocolate-chili-over-polenta-crisps-aka-frito-pie/#comments</comments>
		<pubDate>Sun, 07 Feb 2010 20:35:04 +0000</pubDate>
		<dc:creator>Linda</dc:creator>
				<category><![CDATA[Cooking]]></category>
		<category><![CDATA[Savory]]></category>
		<category><![CDATA[chili]]></category>
		<category><![CDATA[chocolate]]></category>
		<category><![CDATA[chocolate chili]]></category>
		<category><![CDATA[frito pie]]></category>
		<category><![CDATA[fritos]]></category>
		<category><![CDATA[homemade]]></category>
		<category><![CDATA[homemade fritos]]></category>
		<category><![CDATA[polenta]]></category>
		<category><![CDATA[super bowl]]></category>
		<category><![CDATA[superbowl]]></category>

		<guid isPermaLink="false">http://www.saltyseattle.com/?p=799</guid>
		<description><![CDATA[  Consider yourself warned: my inner foodie snoot may rear her ugly head in this post; I’ll try and keep her at bay but she’s a fierce bitch when she wants to be unleashed so just ignore her puzza sotto il naso banter.  I don’t typically participate in hyper-American activities such as super bowl parties.  [...]]]></description>
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		<slash:comments>7</slash:comments>
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