Salty Seattle

  • Home
  • Cooking
    • Savory
    • Sweet
  • Seattle-ing
    • Dine
    • Experience
    • Shop
  • Travelling
    • Dine
    • Experience
    • Shop
    • Stay
  • About
Foodbuzz

Posts Tagged ‘ united way ’

United Way Hunger Challenge a Daily Reality for Many

  • January 31st, 2010
  • Posted in Cooking . Experience . Savory . Seattle-ing

  I’m three days into the United Way Hunger Challenge and I have $59.83 left to spend.  Good thing too, since tonight is Jonas’ birthday, and I have to at least make it somewhat special, which led me down an entirely different train of thought.  We agreed to do this challenge despite having several events (like [ READ MORE ]

Gourmet on the Cheap for $90 a Week

  • January 27th, 2010
  • Posted in Cooking . Savory

  As many of you know, I’m participating in the United Way Hunger Action challenge this week.  What does this mean? Well, since I have a family of three, in Washington State we would qualify for $18 per day in food stamps.  The goal of the challenge is to try and live on that amount for [ READ MORE ]

Quince Amuse Bouche + Coq au Vin = Love & Kittens

  • January 25th, 2010
  • Posted in Cooking . Experience . Savory . Seattle-ing

Got a multi-day Coq au Vin simmering away in the Le Creuset? Need a quick amuse bouche to wow your guests while you’re putting the finishing touches on the wine-soaked coq? Do I ever have the perfect little niblet for you.  Brace yourselves, I’m rolling around in the quince paste again, people.  I can’t get [ READ MORE ]

RSS FEED

Salty Seattle

Written by Linda Miller Nicholson
Design and Photographs by Jonas K. Nicholson
email: linda@saltyseattle.com

Salty Seattle Images

raclette fromage
036
baking salt
squash caramelle
raclette potatoes
pike place market
saltbucket
boiling salt
saltbucket

Links

  • Culinary Musings
  • David Lebovitz
  • Delicious Days
  • Eat Live Travel Write
  • Laptops and Stovetops
  • Mattikaarts
  • Michael Ruhlman
  • Pork Knife and Spoon
  • Rouxbe Online Cooking School
  • Salt News
  • Secret Stash
  • Simply Recipes
  • Stone Soup
  • Teach Travel Play
  • The Cookbook Chronicles
  • Wasabi Prime

Archives

  • March 2010 (2)
  • February 2010 (7)
  • January 2010 (8)
  • December 2009 (6)
  • November 2009 (12)
  • October 2009 (13)
  • September 2009 (15)

Tags

acorn squash autumn bacon balsamic burrata carbonara chevre creme brulee De Laurenti duck breast prosciutto duck eggs garlic gelato glamping hazelnut heirloom tomatoes horseback riding hunger action week ice cream lemongrass mache mozzarella pasta peaches Piedmont Pike Place Market prosciutto quince ragu Raviolo ricotta ruhlman sake salmon salt sous vide sun-dried tomatoes tagliolini tajarin tart tomatoes united way wine wine tasting wonton
Get Adobe Flash playerPlugin by wpburn.com wordpress themes
  • Copyright ©  2009-2010  Salty Seattle
  • Site Created by US3 Corp.
  • Theme designed by mono-lab
  • Powerd by WordPress